Premium protection for all your carbon steel blades.

Carbon steel will rust, so it's crucial to properly clean and oil your knives after use. Blade Butter is a blend of natural waxes and oils formulated to help prevent corrosion on your carbon steel blades. It's safe to use on kitchen and work knives and more resilient than oil alone.

Apply Blade Butter to clean, dry blade and carefully wipe off excess.

"Wax on, wax off." - Michelangelo Hamato